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7 W Chesapeake Ave, Towson, MD 21204

7 West Bistro – Dinner Menu

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Crab Salad

“MD” Crab Cobb Salad

“MD” Crab Cobb Salad Romaine and mesclune greens, topped with jumbo lump crab meat, tomatoes, avocado, hard boiled egg, bacon bits, blue cheese crumbles. Served with Old Bay Ranch. $18.95
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7West Burger

7West Burger

Swiss, Provolone, American, and crispy bacon. $12.95
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red snapper

Aegean Red Snapper Fillet

Pan seared and finished with capers, olives and roasted red peppers sauteed with lemon, garlic and oregano. Served with 2 sides. $19.95
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Aegean Shrimp Salad

Aegean Shrimp Salad

Mesclune mix topped with marinated artichokes, roasted peppers, olives, pepperoncini, tomato, crunchy almonds, and Jumbo Grilled Shrimp. Served with Greek vinaigrette. $17.95
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Ahi Tuna Salad

Ahi Tuna Nicoise Salad

Romaine and mesclune mix greens, topped with tomatoes, artichokes, hard-boiled egg, olives, red onions, roasted peppers. Served with House Vinaigrette dressing. $16.95
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Atlantic Salmon

Atlantic Salmon

$19.95 Broiled/Blackened $32.95 with Crab imperial
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baja tacos

Baja Style Tacos

Soft flower tortillas with creamy sauce, shredded cheese, lettuce, tomato, onion, cilantro, and avocado. Mahi Mahi - $15.95 Grilled Shrimp - $16.95
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crab-balls

Baked Ciabatta

Fresh baked ciabatta $1.50
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Citrus Chipotle BBQ Riblets

BBQ Riblets

Bite-sized version of our famous ribs. $7.95
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BBQ Ribs

BBQ Ribs

Meaty St. Louis Ribs basted with Sweet Baby Ray’s sauce. Served with a choice of two side orders $17.95
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BlacknBleu Burger

Black ‘n’ Bleu Burger

Cajun-rubbed, with melted Bleu cheese. $11.95
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Boneless Pork chops

Boneless Pork chops

* Classic Grilled * Blackened * $14.95 * Italiano * Marsala * $16.95
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Buffalo Wings

Buffalo Wings

*Original  Buffalo* Old Bay * Honey Old Bay * Sesame Teriyaki * Caribbean Jerk * Lemon Pepper * Cajun * Thai Chili * BBQ * Naked $11.95
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Caesar Salad

Caesar Salad

Romaine lettuce, garlic-kissed croutons, shredded Parmigiano, and homemade dressing. Side $4.95 Entree $8.95
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Cajun Fettucini Alfredo

Cajun Fettucini Alfredo

Delicate fettucini in a creamy Parmigiano sauce with blackened chicken. $15.95
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Cajun Tuna Steak

Blackened Tuna lion seared medium-rare. Served with rosemary focaccia with lemon garlic aioli and mesclun greens. $11.95
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Calamari

Calamari

Lightly breaded and fried to a tender, crisp golden brown. $10.95
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crab-balls

Caribbean Tilapia

Crispy fried  Tilapia fillet with a side of Jerk sauce. Served with sweet potato fries and vegetable medley. $17.95
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Certified Angus Beef

Certified Angus Beef Hamburger

$9.95
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Parmigiana

Chicken “Parmigiana”

Served over spaghetti. $15.95
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Chicken Broccolini

Chicken Broccolini

Chicken breast and broccoli spears sautéed in olive oil, garlic, and herbs, tossed with spaghetti and Parmigiano. $15.95
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crab-balls

Chicken Deluxe

Fried chicken breast with Provolone, BBQ and bacon. $11.95
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Chicken Gyro

Chicken Gyro

Grilled chicken strips served on toasted pita stuffed with tzatziki, tomato, onion and Feta cheese. $8.95
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Chicken Sandwich

Chicken Sandwich

Grilled, Blackened or Crispy Fried $9.95
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Chicken Scaloppini Marsala

Chicken Scaloppini Marsala

Boneless breast sautéed in butter with mushrooms, finished with a Marsala-infused demi-glace. Served over spaghetti. $15.95
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Chicken Souvlakia

Chicken Souvlakia

Served with Tzatziki, Pita Bread, Oven-Roasted Potatoes and Stewed Green Beans $14.95
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Chicken Tenders

Chicken Tenders

All-white meat chicken lightly breaded and fried to a golden brown. Served with honey mustard. $7.95
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Coconut Shrimp

Coconut Shrimp

Served with a zesty Orange dipping sauce. $7.95
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Crab Cake Sandwich

Crab Cake Sandwich

Our jumbo lump Crab Cake on a roll, served with lettuce, tomato, onions and Boardwalk Fries. $17.95
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Cream of Crab Soup

Cream of Crab Soup

$4.95
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Crispy-Fried Bacalao

Crispy-Fried Bacalao

Fresh Cod fillet dusted with seasoned cornmeal. Served over Mesclun greens with onion strips and drizzled with Lemon Garlic Aioli. $7.95
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Crispy-Fried Bacalao

Crispy-Fried Bacalao

Fresh Cod fillet dusted with seasoned cornmeal. Served with Rice Pilaf and Onion strips and drizzled with Lemon Garlic Aioli. $17.95
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Dip Sampler

Dip Sampler

Hummus, tzatziki, eggplant dip, and zesty cheese spread. Served with pita wedges. $9.95
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Dolmades

Dolmades

Delicate grape leaves stuffed with rice and ground beef. $5.95
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Eggplant

Eggplant “Parmigiana”

Served over spaghetti. $14.95
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Falafel

Falafel

Ground chickpea and fava bean cakes seasoned with herbs and tahini. Served with Tzatziki and pita wedges. $6.95
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Falafel Gyro

Falafel Gyro

Our Specialty - Toasted Pita stuffed whit tzatziki, tomatoes, onions, and Feta cheese. Served with french fries $8.95
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Fettucini Alfredo

Fettucini Alfredo

Delicate fettucini in a creamy Parmigiano sauce. $11.95
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Fire-Roasted Eggplant Dip

Fire-Roasted Eggplant Dip

Served with pita wedges. $5.95
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flatbread MD style

Flatbreads

Caprese - Cheddar Jack cheese, fresh mozzarella, roasted tomatoes, basil pesto, balsamic glaze, parmigiano, oregano $8.95 MD Style - Our famous crab dip and Cheddar Jack cheese $9.95 (on picture)
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Greek Burger

Greek Burger

Topped with roasted pepper and Feta, served with tzatziki. $12.95
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Greek Pita

Grilled with Olive oil and oregano $1.00
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Greek Salad

Crisp lettuce, tomato, cucumber, onion, bell peppers, olives, pepperoncini, Feta and House Vinaigrette. Side $4.95 Entree $8.95
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Greek Style Feta Cubes

Imported Feta, olive, and pepperoncini medley with pita. $5.95
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Feta

Grilled Chicken over Apple & Goat Cheese Salad

Mesclune mix, apple, goat cheese, almonds, cranberries, and raisins. Served with Pear Vinaigrette dressing. $14.95
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Grilled Rack of Lamb Chops

Grilled Rack of Lamb Chops

Served with tzatziki. $13.95
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Grilled Rack of Lamb Chops

Grilled Rack of Lamb Chops

Served with Oven-Roasted Potatoes and Stewed Green Beans $29.95
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Chicken Gyro

Grilled Shrimp Gyro

***Chef Specialty*** Jumbo Shrimp with toasted pita stuffed whit tzatziki, tomatoes, onions, and Feta cheese. Served with french fries $10.95
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shrimp kabob

Grilled Shrimp Kabobs

Jumbo Shrimp marinated in olive oil, lemon, and a fragnant of spices and grilled to perfection. Served with 2 sides. $23.95
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Grilled Whole Bronzini

Grilled Whole Bronzini

Mediterranean Sea Bass. $25.95
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crab-balls

Harvest Salad

Mesclun greens, parmesan cheese, pear, raisins, almonds, Pear Vinaigrette Side $4.95 Entree $8.95
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Homemade Pastitsio

Homemade Pastitsio

Greek pasta blended with savory meat sauce and topped with Bechamel. $10.95
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Hot Crab Dip

Hot Crab Dip

Rich flavors of fresh crabmeat with hints of Old Bay and sherry wine. Accompanied by toasted pita wedges. $9.95
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Hummus

Hummus

Homemade recipe of Garbanzo beans and Tahini, lightly flavored with garlic and olive oil. Served with pita wedges. $5.95
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Italian Steak Salad

Italian Steak Salad

Mesclune mix, tomatoes, cucumbers, onions, roasted peppers, artichokes, olives, pepperoncinis and parmesan cheese, topped with Grilled Flat Iron Steak. Served with our Balsamic Vinaigrette. $16.95
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Jumbo Lump Crab Cake

Jumbo Lump Crab Cake

Served with Oven-Roasted Potatoes and Broccoli Single $18.95/Double $34.95
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Mahi-Mahi

Mahi-Mahi

$19.95 Broiled/Blackened $32.95 with Crab imperial
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Maryland Crab Soup

Maryland Crab Soup

$4.95
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Maryland Fettucini Alfredo

Maryland Fettucini Alfredo

Delicate fettucini in a creamy Parmigiano sauce with Shrimp, Crab and a hint of Old Bay. $20.95
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Mozzarella Sticks

Mozzarella Sticks

The king of cheese fried to a golden brown. Served with homemade marinara sauce. $6.95
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Mushroom Burger

Mushroom Burger

Topped with sautéed mushrooms and melted Swiss. $11.95
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crab-balls

New Orleans Chicken and Shrimp Penne

Sauteed in spinach, bell peppers, onions, mushrooms, and cajun spices in creamy sauce. $19.95
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Octopus

Octopus

Grilled to perfection and finished with olive oil, capers, and oregano. $11.95
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Olive Medley

A mix of Mediterranean olives seasoned with olive oil and oregano $3.95
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Panko-Breaded Shrimp

Panko-Breaded Shrimp

Served with a Zesty Pepper Aioli. $7.95
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Pasta Marinara

Pasta Marinara

Spaghetti, fettuccini or penne. Add meatballs or mushrooms to above pasta 2.00 each. $9.95
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Penne Pescatore

Penne “Pescatore”

Mussels, shrimp and crab meat sautéed with artichokes, roasted peppers, and olives in a creamy tomato basil sauce. $20.95
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crab-balls

Penne a la Pesto

Portobello, roasted peppers, artichokes, and broccoli sauteed in a creamy pesto sauce $14.95
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crab-balls

Portobello “Burger”

Grilled portobello mushroom  toppped with melted Goat cheese and roasted bell peppers.  Served on rosemary focaccia with sun-dried tomato aioli, mesclun greens, tomato and onions. $8.95
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Potato Fritters

Shredded Red Bliss potatoes seasoned with Feta, Cheddar, jalapeno, cilantro and fried to golden crisp. served with southwestern ranch $5.95
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Prince Edward Island Mussels

sauteed in a classic butter garlic sauce. $10.95
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quesadilla

Quesadillas

Cheese - melted Cheddar Jack cheese between crispy grilled flour tortilla. Served with lettuce, tomatoes, and onions with a side a sour cream $7.95 Chicken Quesadilla - served with southwestern ranch $9.95 Crab - served with Old Bay ranch $11.95
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Roasted Vegetable Balsamico

Zucchini, squash, bell peppers, and onions topped with Feta and balsamic glaze $4.95
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crab-balls

Seafood Eggrolls

Stuffed with shrimp and crab meat, folded in light cream cheese base. Served with sesame teriyaki dip. $9.95
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Seared Ahi Tuna

Seared Ahi Tuna

Drizzled with toasted sesame oil, Asian spice rub, and finished with pickled ginger, cucumber wasabi and teriyaki sauces. $10.95
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Shrimp Oreganata

Shrimp Oreganata

Sautéed in extra virgin olive oil with garlic, red onion, tomatoes, lemon and fragrant oregano. Served with pita wedges. $8.95
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Shrimp Santorini

Shrimp Santorini

Jumbo prawns sautéed in olive oil with tomatoes, onions, capers, olives, garlic, and crumbled Feta, over rice or spaghetti. $20.95
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Sides - Chicken:Gyro Slices

Sides – Chicken/Gyro Slices

Grilled, Crispy Fried or Blackened $5.00
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Sides - Crab Cake

Sides – Crab Cake

Petite $13.00
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Sides - Crispy-fried Bacalao (Cod)

Sides – Crispy-fried Bacalao (Cod)

$6.00
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Sides - Lump Crab Meat

Sides – Lump Crab Meat

$13.00
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Sides - Mahi-Mahi

Sides – Mahi-Mahi

Grilled or Blackened $8.00
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red snapper

Sides – Red Snapper

$8.00
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Sides - Salmon

Sides – Salmon

Grilled or Blackened $8.00
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Sides - Seared Ahi Tuna

Sides – Seared Ahi Tuna

$10.00
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Sides - Shrimp

Sides – Shrimp

Grilled or Blackened $11.00
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Sides - Tilapia

Sides – Tilapia

Grilled or Blackened $6.00
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Smoked Atlantic Salmon

Smoked Atlantic Salmon

Cold-smoked Nova Scotia salmon served with cream cheese, red onion, tomato, capers and toasted ciabatta. $9.95
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Soup De Jour

Soup De Jour

$3.95
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Southwestern Chicken

Southwestern Chicken

Fried chicken breast basted with Buffalo sauce and smothered with melted Cheddar. Served with Southwestern Ranch. $11.95
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Southwestern Egg Rolls

Southwestern Egg Rolls

Stuffed with chicken, bell peppers, black beans, spinach, and corn. Served with a tangy Ranch dip. $6.95
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Spanakopita

Spanakopita

Spinach and Feta cheese flavored with Mediterranean herbs and baked in a flaky fillo dough  $5.95
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Spinach and Artichoke Dip

Spinach and Artichoke Dip

Topped with cheddar and served with pita. $7.95
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crab-balls

Spinach Salad

Baby Spinach, tomato, cucumber, red onion, roasted peppers, hard boiled egg, cheddar jack cheese, bacon bits and croutons. Served with Ranch Dressing. Side $4.95 Entree $8.95
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Summer Salad

Summer Salad

Mesclun greens, bleu cheese crumbles, walnuts, cranberries, mandarins, Raspberry Vinaigrette dressing. Side $4.95 Entree $8.95
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Supreme Burger

Supreme Burger

BBQ sauce, Cheddar, grilled onions and crispy bacon. $12.95
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Surf n Turf

Surf ‘n’ Turf

Lamb Chops (3) and Petite Crab Cake. Served with Oven-Roasted Potatoes and Broccoli $29.95
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Sweet Potato Fries

$3.95
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Teriyaki Noodles

Stir fried broccoli, mushrooms, onions and bell peppers in sesame teriyaki sauce. *Vegetarian $13.95   * Chicken $16.95     * Shrimp $20.95
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Traditional Gyro

Traditional Gyro

A blend of seasoned lamb and beef served on toasted pita stuffed with tzatziki, tomato, onion and Feta cheese. $8.95
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Tzatziki

Tzatziki

Greek yogurt blended with cucumber and garlic, with pita wedges. $5.95
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Hanger Steak

USDA “Choice” Flat Iron Steak

Classic Grilled $18.95. Black 'n' Bleu ( seared with Cajun spices and topped with bleu cheese) $20.95 Diane (Mushrooms sautéed in Sherry-infused demi-Glace) $20.95 (on picture) Served with a choice of two side orders